Fiesta Coleslaw
By carvalhohm2
Rate this recipe
4.3/5
(6 Votes)
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Ingredients
- 2 quarts shredded cabbage
- 2 quarts shredded zucchini
- 1 cup chopped onion
- 3 cups shredded carrots
- 1 1/2 cup mayonnaise
- 1 1/2 cup picante sauce
- 2 teaspoons cumin
Details
Servings 20
Adapted from mrfood.com
Preparation
Step 1
Combine all ingredients in a large bowl. Mix and serve or refrigerate until ready to serve.
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