One Dish Chicken and Rice

By bskippa

Ingredients

• 1 10 3/4-ounce can cream of chicken soup
• 1/2 cup milk
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1/3 cup mayonnaise
• 2 cups chicken breasts chopped
• 1 cup frozen green peas
• 1/4 cup green peppers
• 2 cups cooked white rice
• 1 cup cheddar cheese

Details

Servings 4

Preparation

Step 1

Preheat oven to 350. Blend soup, milk, salt, pepper, and mayonnaise in medium bowl. Combine chicken, onion, pease, bell pepper and rice in a large bowl. Mix gently. Gently fold soup mixture into chicken mixture to combine. Bold in half the cheddar. Spray a medium casserole disk with cooking spray. Spoon in chicken mixture. Sprinkle top of casserole with remaining cheddar. Bake until top is goldern brown about 25 minutes.