Pizza Dip

By mamacasma

Ingredients

• 8 ounces cream cheese, softened
• ¾ cup light mayo
• 1 cup shredded mozzarella
• 8 ounces sliced pepperoni, chopped
• 2 ripe plum tomatoes, chopped
• 10 large pitted black olives, chopped (I don’t use)
• 4 crusty Italian rolls, cut into ½-inch pieces (or some
• other “vehicle for dipping”)

Preparation

Step 1

Heat oven to 350 degrees. Combine everything but the bread. Spoon into 6-cup baking dish. Bake for 30 minutes until lightly browned and bubbly. Allow to cool slightly. Serve with bread pieces for dipping.