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Onion Dill Bread- DAK Bread Maker

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This recipe was published in the book "Loafing It," which accompanied the DAK Auto Bakeries/Turbo Bakers.

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Ingredients

  • Mix together, warm and add:
  • 1 package yeast
  • 3 1/3 cups flour
  • 1/4 teaspoon baking soda
  • 1 1/2 teaspoons salt
  • 1 unbeaten egg (use ingredients at room temperature)
  • 1/4 cup water
  • 3/4 cup cottage cheese
  • 3/4 cup sour cream
  • 3 Tablespoons sugar
  • 3 Tablespoons minced dried onion
  • 2 Tablespoons whole dill seed
  • 1 1/2 Tablespoons butter

Details

Preparation

Step 1

In the order listed, place dry ingredients and egg into inner pan. Warm next set of ingredients, add them. Select white bread, and push “start” Lightly brush the top with a little melted butter at time of baking time if you wish.

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