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Ingredients
- 1 pound egg nodles
- 7 eggs
- 1 cup sugar
- 3 cups milk
- 1 pint sour cream
- 1 pound cottage cheese
- 1-1/2 teaspoons vanolla
- 1/4 cup melted butter
- 2 handfuls golden raisins
- Crushed corn flakes
Details
Preparation
Step 1
Combine all ingredients and stir until mixed.
Pour into buttered lasagna pans. top with corn flakes.
Freeze overnight
Bake at 350 degrees or until set.
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