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All Purpose Baking Mix

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Use to make biscuits, pancakes, dumplings, griddle cakes, etc..

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Ingredients

  • 12 cups flour
  • 2 tablespoons of salt
  • 1/4 cup double action baking powder
  • 1 lb. of shortening

Details

Preparation

Step 1

Mix until it has a texture of coarse corn meal. Store for use in 2 or 4 cup measurements.

Basic Biscuits: mix 2 cups baking mix with 1/2 to 3/4 cups milk. Knead dough and roll. Cut out biscuits. Bake

Pancakes: 2 cups baking mix, 3 tablespoons sugar, 1 small egg or 1 egg yolk and enough nilk to make thin batter.

Doughnuts: 2 cups baking mixm, 1/2 cup of sugar, nutmeg, 1 egg, enough milk to make stiff dough. Break off small pieces and fry in fat.

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