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Chicken Elizabeth

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Ingredients

  • Sauce:
  • 4 chicken breasts, pounded
  • 1 teaspoon oregano
  • 1 teaspoon tarragon
  • 1/8 teaspoon garlic powder
  • 1/8 teaspoon pepper
  • 1/8 teaspoon parsley
  • 1/8 teaspoon thyme
  • 1/8 teaspoon basil
  • 8 oz. cream cheese
  • 1 stick butter
  • 4 slices ham, from deli
  • 1 tomato, sliced
  • 1 cup mushroom soup
  • 1/2 cup milk
  • 1 cup sour cream
  • 1/4 cup pimiento

Details

Preparation

Step 1

Pound chicken thin (so that it may be rolled, later). Mix cream cheese, butter, & all spices together.

Spread one side of each chicken breast w/ cream cheese mixture, place one slice ham and sliced tomato on chicken.

Roll chicken, hold with toothpicks, bake @ 375F for 30 minutes. Serve with sauce.

Sauce: combine all ingredients in sauce pan, heat and stir to desired temp.

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