Honey Bacon Barbecue Sauce
By prairiemama
Mmm! There's nothing like a homemade barbecue sauce that you put together with ingredients you have on hand. And this one has the flavor bonus you can only get from bacon!
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Ingredients
- 1/2 pound bacon, chopped
- 1 onion, diced
- 1 garlic clove, minced
- 1 3/4 cups chicken broth
- 1 (12-ounce) bottle chili sauce
- 1 cup honey
- 2 tablespoons lemon juice
- 1 teaspoon hot pepper sauce
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Details
Servings 4
Adapted from mrfood.com
Preparation
Step 1
1. In a large pot, cook bacon 5 to 6 minutes over medium-high heat, or until lightly browned, stirring occasionally.
2. Add onion and garlic; cook 2 to 3 minutes, or until onion is tender, stirring constantly.
3. Add remaining ingredients and bring to a boil. Reduce heat to medium-low and cook 40 to 45 minutes, or until sauce thickens, stirring occasionally. Serve warm.
Serving Tip
This is great served over meat or poultry
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