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Steak - Grilled Marinated

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Ingredients

  • 1 1/2 Pounds Steak (your choice) -- cut in three pieces
  • 3 Tablespoons Vinegar
  • 1 Tablespoon Worcestershire Sauce
  • 1 Tablespoon Olive Oil
  • 2 Garlic Cloves -- minced
  • 1 Freezer Zip Bag -- gallon size

Details

Preparation

Step 1

Cut steak into three pieces and place into freezer zip bag. Combine marinade ingredients and add to bag with meat; freeze.

To prepare: thaw steak in bag with marinade. Barbecue or grill under oven broiler until desired doneness.

Warning! Do NOT reuse or serve marinade!

Serves 3

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