Oven-Fried Onion Rings

By Kbird

Ingredients

• 2 c. flour
• 2 t. smoked paprika
• 4 t. salt
• 2 c. buttermilk
• 4 eggs
• 3 c. panko
• 4 Tbs. olive oil
• 2 large sweet onions, 1/4-1/2" thick

Preparation

Step 1

Line 2 baking sheets with parchment. Preheat oven to 450.

Combine flour, paprika and 2 t. salt. In another bowl, whisk buttermilk and eggs. Add half of the flour mixture and beat until smooth.

In another bowl, combine panko, oil, and 2 tsp. salt

Dip the onion rings in the flour, then the buttermilk. Drain and dredge in panko.

Arrange in single layer--not touching. Bake 15-20 minutes (until golden brown). Turn oer halfway through cooking time.