Mozzarella, Tomato and Basil Salad

By McCarleyRHLAC

Servings: 8

Calories: 277

Fat: 19 g

Carbs: 7 g

Fiber: 2 g

Protein: 20 g

Old Points: 6.7 pts

Points+: 7 pts

Ingredients

• 6 large ripe tomatoes
• 1 1/2 pound fresh mozzarella
• 1/2 bunch of fresh basil
• 1/2 cup olive oil
• 2 Tbsp. balsamic vinegar
• Salt and pepper, to taste

Details

Servings 8
Adapted from eatyourselfskinny-printablerecipes.blogspot.com

Preparation

Step 1

Slice 6 large ripe tomatoes and 1 1/2 1b. fresh mozzarella. Thinly slice 1/2 bunch of fresh basil. On a serving platter, alternate slices of tomatoes and mozzarella. Sprinkle with basil. Season lightly with salt and pepper. Combine olive oil, balsamic vinegar along with a bit of salt and pepper to taste and serve on the side. Enjoy!