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Ingredients
- 2 cups sugar
- 2/3 cup shortening
- 1 1/2 cup flour
- 1/2 cupmilk
- 2 tsp vanilla
- 4 eggs
- 4- 1 ounce square melted chocolate
- Frosting
- 1 # powdered sugar
- 1 egg
- 2 tbsp shortening
- 2 heaping tablespoons of cocoa
Details
Servings 1
Preparation
Step 1
Cream sugar and shortening. Add milk and eggs a little at a time blending well after each addition. Add vanilla and chocolate. Blend well and place in greased 17 1/2 by 12 1/2 inch cookie sheet. Bake at 350 degrees for 1/2 hour.
Meanwhile mix powdered sugar with shortening. Add egg and cocoa. Frost cooled brownies.
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