STOVE-TOP STUFFING CHICKEN

By curly

Ingredients

• 1 6-oz. package stove-top lower sodium stuffing mix for chicken
• 3 chicken breasts
• 1 can cream of chicken soup
• 1 can cream of mushroom soup
• 1 6-oz bag frozen broccoli, thawed and drained (run under hot water in colander)
• 1 cup hot water

Preparation

Step 1

Preheat oven to 400 degrees.

Sprinkle one-half of the dry stuffing mix on bottom of 8 x 11 inch baking pan. Top with chicken.

Mix soups and broccoli and pour over chicken. Add hot water to remaining stuffing mix. Spoon over vegetable mixture.

Bake 45 minutes or until chicken is cooked through.