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OVEN-FRIED CHICKEN

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Ingredients

  • 1/4 tsp salt
  • 1/4 tsp white pepper
  • 1 3-pound chicken, skinned and cut into 8 pieces
  • 1 cup all-purpose flour
  • 1/2 tsp garlic powder
  • 1/2 tsp paprika
  • 1/4 tsp ground thyme
  • Cooking spray
  • 1 Tbsp butter, melted

Details

Servings 6

Preparation

Step 1

Preheat oven to 400 degrees. Sprinkle salt and pepper over chicken.

Combine chicken, flour, garlic powder, paprika, and thyme in a large zip-top plastic bag; seal and shake to coat chicken with flour mixture. Remove chicken from bag; discard flour mixture.

Place chicken on a jelly-roll pan coated with cooking spray. Drizzle butter over chicken.

Bake at 400 degrees for 50 minutes or until done.

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