Beef Noodle Bowl
By lewolfe50
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Ingredients
- Need1/2 lb. Linguine, uncooked
- 3 cups Broccoli florets
- 3 Carrots, peeled, sliced
- 2 tsp. Oil
- 1 lb. Beef sirloin steak, cut into strips
- 1/4 cup KRAFT Asian Toasted Sesame Dressing
- 1 Tbsp. Teriyaki sauce
Details
Servings 4
Preparation
Step 1
COOK pasta in large saucepan as directed on package, adding vegetables to the boiling water for the last 2 min.
MEANWHILE, heat oil in large nonstick skillet. Add meat; cook until browned on all sides, stirring occasionally. Stir in dressing and teriyaki sauce; cook 2 min. or until sauce is thickened, stirring occasionally.
DRAIN pasta mixture; place in large serving bowl. Add meat mixture; toss to coat. Kraft Kitchens TipsSpecial ExtraFor added crunch, sprinkle with 1/2 cup PLANTERS Dry Roasted Peanuts just before serving.
Variation Prepare as directed, using KRAFT Zesty Italian Dressing, adding 1 tsp. ground ginger and increasing the teriyaki sauce to 1/4 cup.
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