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Hot Mexican Dip

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Ingredients

  • 1 lb. velvetta (mexican-mild)
  • 1 lb. Jimmy Dean's ground sausage (fried and set aside)
  • small can Hormel chili (no beans)
  • 1 red onion - chopped

Details

Preparation

Step 1

melt cheese and mix all together. Reheat in microwave as needed. Tortilla chips for dipping.

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