Hawaiian Punch

By Bailey1_

Need a punch that is easy to make and good? Here it is.

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Ingredients

7 up 2 quart bottle.
2 cans (46-48 oz) Hawaiian punch
1 quart orange sherbet.

Details

Preparation

Step 1

Mix 7 up and Hawaiian punch together in a large pitcher and pour in punch bowl and top with scoops of orange sherbet. Use remainder to fill punch bowl as needed and add more sherbet.