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Cappuccino Cream

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Ingredients

  • 1 1/4 cup heavy cream
  • 1/4 cup granulated sugar
  • 4 tsp unsweetened cocoa powder
  • 6 Tbs cold brewed espresso (or strong cof
  • 1/2 tsp vanilla extract

Details

Servings 2
Preparation time 10mins
Cooking time 10mins

Preparation

Step 1

In a large bowl, beat the cream until soft peaks start to form. Gradually add the remaining ingredients, beating constantly, until well combined and stiff peaks form. (Can be made up to 1 hour in advance, covered tightly and refrigerated).

Use as topping for Caffe Medici.

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