Reuben Hot Dog
By beach cook
Rate this recipe
4.5/5
(2 Votes)
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Ingredients
- All Beef Franks (Nathan's or Boars Head)
- Sauerkraut (Claussen)
- 1000 Island Dressing (Kraft)
- Swiss Cheese Slice
- Hoagie or Sub Roll 6"
Details
Preparation
Step 1
Grill Franks Until Brown & Crisp.
Drain Sauerkraut & Heat.
Grill Roll Until Lightly Crisp.
Melt Cheese.
Assemble with Plenty 1000 Island.
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