STRAWBERRY FRENCH TOAST CANNOLIS

By missy55

Ingredients

• 8 slices bread
• 1-2 ounces cream cheese
• 1/4 cup strawberries, diced
• 2 eggs
• 3 tablespoons milk
• 1/2 cup cinnamon sugar
• 2 tablespoons butter
• Maple syrup

Details

Servings 2
Adapted from rachelschultz.com

Preparation

Step 1

Instructions
Slice crusts from bread and flatten with a rolling pin.
Spread cream cheese on one edge and top with strawberries. Roll into a tight tube.
Whisk together eggs and milk. Dip cannolis into egg wash.
Melt butter in a skillet over medium heat and cook for 2 minutes on each side.
Remove from pan and coat in cinnamon sugar. Top with maple syrup.

Instructions