Two Bean Ranch Wraps

Two Bean Ranch Wraps
Two Bean Ranch Wraps

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    cans (10 oz each) Ro*Tel® Original Diced Tomatoes & Green Chilies, undrained

  • 2

    cups dry instant rice, uncooked

  • 3/4

    cup water

  • 2

    cups shredded Cheddar cheese (2 cups = 8 oz)

  • 1

    can (15 oz each) Ranch Style® Beans with sweet onions, undrained

  • 1

    can (15 oz each) Ranch Style® Black Beans, undrained

  • 2

    tablespoons chopped fresh cilantro

  • 12

    flour tortillas (10 inch burrito-size), warmed

  • Salsa, optional

Directions

Combine undrained tomatoes, rice and water in large saucepan; heat to boiling. Reduce heat, cover and simmer 1 minute. Remove from heat; let stand covered 5 minutes or until all liquid is absorbed. Stir in cheese, both beans and cilantro. Spread about 1/2 cup rice mixture over each tortilla to within 1/2-inch of edge; roll up jelly-roll style to enclose. Serve with salsa, if desired.

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