Grilled Honey-Soy Pork Steaks
By dizzybetts
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Ingredients
- 2 pork blade steaks, cut 1-inch thick
- 2 cloves garlic , minced
- 2 tablespoons onion, finely chopped
- 2 tablespoons lemon juice
- 2 tablespoons soy sauce
- 1 tablespoon honey
Details
Servings 4
Preparation time 5mins
Cooking time 5mins
Adapted from porkbeinspired.com
Preparation
Step 1
Combine all ingredients in a self-sealing plastic bag; seal bag and place in refrigerator 4-24 hours. Remove steaks from marinade, discarding marinade. Grill over medium-hot coals, 7 minutes per side, turning once until internal temperature on a thermometer reads 160 degrees F.
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