Cola Burgers
By Dianewaldron
A friend who's an excellent cook shared this hamburger recipe with me, and it has since become a family favorite. The unusual combination of cola and French salad dressing added to the ground beef gives it fabulous flavor. The mixture is also used as a basting sauce on the moist burgers.
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Ingredients
- 1 egg
- 1/2 cup cola*, divided
- 1/2 cup crushed saltines (about 15)
- 6 tablespoons French salad dressing, divided
- 2 tablespoons grated Parmesan cheese
- 1/4 teaspoon salt
- 1-1/2 pounds ground beef
- 6 hamburger buns, split
- **Diet cola is not recommended for this recipe
Details
Servings 6
Preparation
Step 1
In a bowl, combine the egg, 1/4 cup cola, cracker crumbs, 2 tablespoons salad dressing, Parmesan cheese and salt. Add beef and mix well. Shape into six 3/4 inch thick patties (the mixture will be moist). In a bowl, combine the reaminign cola and salad dressing; set aside. Grill patties, uncovered, over medium-hot heat for 3 minutes on each side. Brush with cola mixture. Grill 8-10 minutes longer or until juices run clear, basting and truning occasionally. Serve on buns.
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