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Roasted Garlic Potatoes

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Ingredients

  • 1 3/4 lb baking potatoes, peeled and cut into 1" cubes
  • 3 T. lemon juice
  • 1 t. olive oil
  • 1/2 t. kosher salt
  • 4 garlic cloves, minced

Details

Servings 4

Preparation

Step 1

Preheat oven to 425* Combine all ingredients in medium bowl; toss well to coat. Let stand 10 minutes. Spoon into 11X7 inch baking dish coated with cooking spray. Bake 425* for 35 minutes or until tender and lightly browned, stirring occasionally.

sereving 3/4 cup is 209 cal, 1.5 fat, sodium 304mg, fiber 3 g.

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