Cavatelli & Broccoli

By CangersFla

Ingredients

• 1 bag cavatelli
• 2 bunches broccoli (only flowers)
• 3/4 cup olive oil
• 5 cloves garlic - sliced
• 1/2 tsp red pepper flakes
• 1 tsp sale
• 2 TBSP dry white wine
• 2 TBSP grated parmesan cheese
• 1/2-1 stick butter

Preparation

Step 1

Cook pasta
Rinse pasta with cold water and drain
Steam broccoli

In a large skillet heat oil
Add garlic and red pepper flakes
Add broccoli and salt and stir
Add pasta, wine and cheese
Toss and let sit for a few minutes
Serve