Cocktial Bread Sticks

By akselden

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Ingredients

1 envelope Good Seasons Italian Salad Dressing Mix
1/4 cup Grey Poupon Dijon Mustard
3 tablespoons butter or margarine, melted
1 pkg. (11 oz.) refrigerated soft bread sticks

Details

Servings 32

Preparation

Step 1

Combine salad dressing mix, mustard and butter. Unroll dough. Cut in half crosswise and then cut each in half length-wise.
separate strips and twist each slightly. Place on baking sheets. Generously brush with mustard mixture. Bake at 350° for 15 minutes or until lightly browned.