Buttermilk Pancakes

By beltranm

Ingredients

• 1 1/2 cups flour
• 3 tablespoons sugar
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt.
• 1 1/4 cups buttermilk
• 1/2 stick melted butter
• 2 eggs
• vanilla

Details

Adapted from foodnetwork.com

Preparation

Step 1

Whisk 1 1/2 cups flour, 3 tablespoons sugar, 1 teaspoon baking powder and 1/2 teaspoon each baking soda and salt. Whisk 1 1/4 cups buttermilk, 1/2 stick melted butter, 2 eggs and a little vanilla, then whisk into the flour mixture until just combined. Ladle 1/4 cupfuls onto a hot buttered skillet and cook until bubbly. Flip and cook until golden on the bottom.