Jalapenos - Bread and Butter Jalapenos

By á-47

Ingredients

• 4 lbs. jalapeno peppers
• 2 lbs. onions
• 3 cups vinegar
• 2 cups sugar
• 2 Tbsp. mustard seed
• 2 tea. turmeric
• 2 tea. celery seed
• 1 tea. ginger

Preparation

Step 1

Wash and cut jalapenos and onions into thin slices and cold pack into jars.

Place remaining ingredients in large sauce pot and bring to a boil. Pour hot mixture into jars. Process 10 minutes in a boiling water bath.

Yield: 7 pints