White Chocolate Chip Macadamia Nut Cookies

By Paisan

I got this recipe from a friend since I'm a big fan of white chocolate and I loved it! I'm not sure where she got it, but I thought it was good enough to post here for anyone who's looking for a good cookie recipe!

Ingredients

• 2 1/4 cups all-purpose flour
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 1 cup light brown sugar, firmly packed
• 1/2 cup white sugar
• 1 cup salted butter, softened
• 2 large eggs
• 2 teaspoons pure vanilla extract
• 1 cup coarsely chopped macadamia nuts
• 1 1/2 cups white chocolate chips

Details

Servings 1
Preparation time 20mins
Cooking time 35mins
Adapted from food.com

Preparation

Step 1

1 Preheat oven to 350°F. 2 In medium bowl combine flour, soda and salt. Mix well, set aside. 3 In a large bowl with a mixer blend sugars at medium speed. Add butter and mix to until it forms a grainy paste, scraping down the sides of the bowl. Add eggs and vanilla, and beat at medium speed until fully combined. 4 Add the flour mixture, macadamia nuts and white chocolate chips, and blend on low speed until just combined. Do not overmix. 5 Drop by rounded spoonfuls onto ungreased cookie sheet. Bake for 10-12 minutes or until edges begin to brown. Move immediately to cooling rack.