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Chocolate peanut squares

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A yummy dessert for a lot of people!

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Ingredients

  • 1 cup margarine
  • 6 oz. squares Baker's Semi-Sweet Chocolate
  • 1 cup Baker's Angel Flake coconut
  • 1 and 1/2 cups graham cracker crumbs
  • 1/2 cup chopped unsalted peanuts
  • 2 (8 oz.)packages cream cheese, softened
  • 1 cup of sugar
  • 1 teaspoon vanilla

Details

Servings 4
Preparation time 30mins
Cooking time 120mins

Preparation

Step 1

Microwave 3/4 cup margarine and 2 ozs. chocolate squares on High 1 to 2 minutes or until melted when stirred, stirring every 30 seconds.
Stir in crumbs, coconut and peanuts. Press onto bottom of 13 by 9 inch baking pan, chill 30 minutes. Mix cream cheese, sugar and vanilla until well blended. Spread over crust; chill 30 minutes. Microwave remaining margarine and chocolate squares on high 1 to 2 minutes or until melted when stirred, stirring every 30 seconds. Spread over cream cheese layer. Chill; cut into squares.

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