Easy Bake Fish

By ernie70

Ingredients

• Ingredients:
• A simple blend of mustard, honey, and lemon juice transforms salmon steaks into a fabulous feast!"
• 3 tablespoons honey
• 3 tablespoons Dijon mustard
• 1 teaspoon lemon juice
• 4 (6 ounce) salmon steaks or any firm white fish
• 1/2 teaspoon pepper

Details

Servings 4

Preparation

Step 1

Directions:
1.Preheat oven to 325 degrees F (165 degrees C).
2.In a small bowl, mix honey, mustard, and lemon juice. Spread the mixture over the salmon steaks. Season with pepper. Arrange in a medium baking dish.
3.Bake 20 minutes in the preheated oven, or until fish easily flakes with a fork

Variation:
Wrap each piece of white fish with bacon strips before spreading with the mixture. Add 5 minutes to bake time and then broil for about 2 minutes to finish.