Blueberry Streusel Coffee Cake

By 11650

Ingredients

• Cake:
• 2 C flour
• 3/4 C sugar
• 2 t baking powder
• 1/4 t salk
• 1 egg, beaten
• 1/2 C milk
• 1/2 C butter, softened
• 1 C fresh blueberries
• 1 C pecans (optional)
• Streusel:
• 1/2 C sugar
• 1/3 C flour
• 1/4 C cold butter

Preparation

Step 1

Combine flour, sugar, baking powder and salt in bowl. Add egg, milk and butter. Beat well. Fold in blueberries and pecans. Spread in greased, 9 in square pan. In antoher bowl, combine sugar and flour; cut in butter until crumbly. Sprinkle over the batter. Bake at 375 degrees for 35-40 minutes.
Can double recipe for 9 X 13 pan.