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Bacon Wrapped Cream Cheese Stuffed Chicken Breasts

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Rate this recipe 4.4/5 (35 Votes)
Bacon Wrapped Cream Cheese Stuffed Chicken Breasts 1 Picture

Ingredients

  • 1 boneless skinless chicken breast
  • 2 tablespoons cream cheese
  • 1 tablespoon green onion, Chopped
  • 2 pieces bacon, Partially Cooked

Details

Servings 1
Adapted from lets-have-a-beer.com

Preparation

Step 1

Mix together cream cheese and green onions and spread cheese mixture over 1 side of chicken breast.

Place on baking sheet and bake for about 30 minutes at 375 degrees.

You can substitute turkey bacon for the bacon, and a low fat cream cheese to make this healthier. Still will be yummy!

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