Sticks & Stones Candy Bark
By cam_46
This recipe makes a big bowl of candy that lasts throughout the holiday season... Great for gifts too!
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Ingredients
- 1 2/3 C (11 oz pkg) Nestle Butterscotch Flavored Morsels - divided
- 1 1/2 C (9 oz) Nestle Milk Chocolate Morsels
- 1/2 C creamy peanut butter
- 2 C dry roasted peanuts
- 2 C pretzel sticks
- 1 1/3 C Nestle Milk Chocolate Raisins
Details
Servings 36
Preparation time 15mins
Cooking time 15mins
Adapted from verybestbaking.com
Preparation
Step 1
Butter a 13X9" baking pan. Microwave 1 1/3 C butterscotch morsels, semi sweet morsels & peanut butter in large uncovered microwave safe bowl on high power for 1 minute; stir. The morsels may retain some of their original shape. If necessary, microwave an additional 10-15 second intervals, stirring just till morsels are melted.
Add pretzels, peanuts & raisinets; stir well to coat. Spread into prepared baking pan. Place remaining butterscotch morsels in small, heavy-duty plastic bag. Microwave on med-high power for 30 seconds; knead bag to mix. Microwave an additional 10-15 second intervals, kneading till smooth. Cut a tiny corner from the bag; squeeze to drizzle over candy.
Refridgerate for 1 hour or till firm. Break into bite-size pieces. Store in covered container in fridge.
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