Hot Artichoke Dip

By CangersFla

Ingredients

• 1 can (14 oz) artichoke hearts, drained, chopped
• 1 cup Miracle Whip Salad Dressing
• 1 cup (4 oz) parmigiano
• 1 garlic clove, minced

Details

Servings 2

Preparation

Step 1

Heat oven to 350 degrees
Mix all ingredients
Spoon into 9" pie plate
Bake 20-25 minutes or until lightly browned
Sprinkle with sliced green onions and chopped tomato, if desired
Serve with tortilla chips or crackers

If prefer Spinach Artichoke Dip stir 1 package (10 oz) chopped spinach, thawed, well drained, into artichoke mixture. Bake as directed above.

Prep time: 10"
Cooking time: 25"