Buffalo Chicken Dip

By natcat

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Ingredients

16 oz cream cheese, softened
1 cup buffalo sauce
1 cup ranch dressing (or blue cheese dressing)
2 cups shredded cheddar cheese (or 1-2 cups blue cheese)
20 oz canned chicken (or cook the real deal)

Details

Preparation

Step 1

Stir together cream cheese, buffalo sauce, ranch and 1 cup of the cheddar cheese. Add in the chicken. Stir and pour in 9x9 baking dish. Top with remaining 1 cup of cheddar cheese. Bake at 350 for 20-30 minutes or until bubbly. Serve with Fritos scoops.