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Roasted Red Onions

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Ingredients

  • 2 pounds unpeeled red onions
  • 1/4 cup olive oil
  • 1 tsp. sweek smoked paprika
  • Pince each of sugar and salt

Details

Servings 6

Preparation

Step 1

Halve onions; toss in a large bowl with olive oil, paprika and pinches of salt and sugar. Place the onions cut-side down on a baking sheet; roast at 450 degrees until soft and browned, 30 minutes.

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