S'mores Dip
By littlefish
Rate this recipe
0/5
(0 Votes)
1 Picture
Ingredients
- 3/4 cup semisweet chocolate chips
- 8 large marshmallows; cut in half
- Graham crackers for dipping
Details
Adapted from hungrybrownie.com
Preparation
Step 1
Preheat oven to 450 degrees F.
In a small cast iron skillet, put chocolate chips in an even layer.
Arrange the marshmallows on top of the chocolate.
Bake in the oven for 6-8 minutes, until marshmallows are lightly browned.
Remove from the oven and let stand for 5 minutes.
Serve with graham crackers for dipping.
Notes
Skillet will be hot!
You may use mini marshmallows as an alternative.
Review this recipe