Cheese-Topped Grilled Tomatoes

By ldelmas

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Ingredients

4 plum tomatoes, cut lengthwise in half
1/4 cup KRAFT Lite Zesty Italian Dressing
1/2 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
2 Tbsp. KRAFT Grated Parmesan Cheese
1 Tbsp. chopped fresh herbs (basil, chives and/or parsley)

Details

Servings 4
Preparation time 10mins
Cooking time 22mins
Adapted from kraftrecipes.com

Preparation

Step 1

HEAT grill to medium-high heat.

PLACE tomatoes, cut-sides up, in 8-inch square foil pan sprayed with cooking spray. Drizzle with dressing; top with cheeses. Place pan on grill grate.

GRILL 10 to 12 min. or until mozzarella is melted and tomatoes are heated through.

SPRINKLE with herbs.