Apple Crisp (Grandma Blaschke)

By keteal

Ingredients

• See directions.

Preparation

Step 1

4 apples, pared & sliced, layer put on bottom of 9x9 baking pan

Mix and place over apples:

1 cup flour
3/4 cup sugar
1 tsp baking powder
1/2 tsp salt
1 unbeaten egg

Pour over mixture [in pan] 1/3 cup melted butter. Sprinkle cinnamon on top.

Bake at 350 for 30-45 minutes or until apples are done.

You can put a little sugar & cinnamon on top of apples before you put the flour mixture on.

Double the recipe for a 9x12 pan.