Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1/2 C. sour cream
- 1/2 C. whipping cream
- 1/4 C. pure maple syrup
Details
Servings 1
Preparation
Step 1
1. Shake together all ingredients in a sealed jar. Leave it out on the counter overnight to thicken.
Chill until serving time.
2. Serve in a bowl or pitcher for drizzling over cake.
Review this recipe