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Ingredients
- 1 yellow cake mix
- 1 4 serving size vanilla instant pudding
- 1 cup water
- 4 eggs
- 1/3 cup oil
- 3 Granny Smith aples, peeled and coarsley chopped
- 20 Kraft Caramels
- 1/4 cup milk
Details
Preparation
Step 1
Beat cake mix, dry pudding mix, water, eggs and oil. Beat on high speed for 2 minutes. Gently stir in apples. Pour into 10" tube pan and bake at 350 degrees for 50 minutes. Cool 20 minute and remove from pan.
Microwave caramels and milk on high for 1 1/2 minutes till caramels are melted. Stir till well blended. Cool 10 minutes and then drizzle over cake.
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