CREAMY RANCH PORK CHOPS

By LIZABETH

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Ingredients

# 1 tbsp. vegetable oil
# 4 boneless pork chops , 3/4" thick
# 1 can (10 3/4 oz.) Campbell's® Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium)
# 1/2 soup can milk
# 1 pkg. (1 oz.) ranch salad dressing mix
# paprika
# Ranch-Style Rice

Details

Preparation

Step 1

HEAT oil in skillet. Add chops and cook until browned.

ADD soup, milk and 1/2 pkg. salad dressing mix. Heat to a boil. Cover and cook over low heat 10 min. or until done. Sprinkle with paprika.

SERVE with Ranch-Style Rice .

TIP: Ranch-Style Rice: Add remaining salad dressing mix to water when making rice.