Easy Beef Lasagna

By mamacook1

Makes 2 casseroles.
easily frozen.

Ingredients

• 3 c ground beef, cooked and drained
• 1 (26oz) jar fire-roasted tomato and garlic pasta sauce(or preferred sauce
• 1 (15 oz) container ricotta cheese
• 1 small cottage cheese
• 2 eggs
• 3/4 c shredded Parmesan cheese
• 1/4 c parsley, fresh and chopped
• 1/4 c basil, fresh and chopped
• salt and pepper
• 12 no cook lasagna noodles
• 3 c shredded mozzarella cheese

Preparation

Step 1

Mix beef and pasta sauce
Stir together ricotta. Parmesan, eggs,herbs, salt and pepper.
Layer in 2 - 11x7 baking dishes
Beef mix, noodles, cheese mix and shredded mozzarella. repeat layers.
Bake covered. 375* 1 hour. Uncover and bake 15 minutes longer. Let stand 15 minutes before cutting.