Garth's Breakfast Bowl

By mamacasma

Garth is such a gentleman. He doesn't even drink coffee, but he makes my coffee every morning. And if I've gotten in late because I was on the road and slept in a little later, the first thing I can smell when I wake up in the morning is the coffee and the bacon. And I'll walk into the kitchen and he's got it all going on. He puts together these fantastic breakfast bowls, and you really don't need to eat again all day after you've had one. It's pretty fantastic."

Ingredients

• 2 Tbsp butter
• 8 large eggs
• 1 16-oz bag frozen hash browns or Tater Tots, thawed
• 1 lb pork sausage
• 1 lb bacon
• 1 9-oz package cheese and roasted garlic tortellini
• 10 oz sharp cheddar cheese, grated (about 2½ cups)

Details

Servings 4

Preparation

Step 1

1. In a large skillet, melt the butter and scramble the eggs.

2. In a separate large skillet, cook the hash browns according to package directions. In a third large skillet, break up the sausage with a wooden spoon and cook until browned. Drain off the excess fat. Transfer the sausage to a bowl. Cook the bacon in the same skillet. Drain on paper towels and set aside. Cook the tortellini according to the package directions. Layer a large bowl with hash browns, sausage, bacon, tortellini, eggs, and cheese.