Sugared Walnuts Recipe
By Bailey1_
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Ingredients
- 3 cups walnut halves
- 1 cup sugar
- 1/2 cup strong brewed coffee
- 1 to 1-1/2 teaspoons ground cinnamon
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
Details
Servings 8
Adapted from tasteofhome.com
Preparation
Step 1
Spread walnuts in a single layer on a baking sheet. Bake at 350° for 5 minutes or until heated through. Cover and keep warm.
In a large heavy saucepan, combine the sugar, coffee, cinnamon and salt. Bring to a boil over medium heat. Cook, without stirring, until a candy thermometer reads 250° (hard-ball stage). Remove from the heat; stir in vanilla. Add warm walnuts; toss to coat.
Pour into a greased 15-in. x 10-in. x 1-in. pan; separate with a fork. Cool. Store in an airtight container in the refrigerator. Yield: 4 cups.
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