Smoked Sausage Skillet

By chinasnake98

From: Taste of Home Cookbook: 2004

Ingredients

• 1 ib fully cooked kielbasa or polish sausage, sliced
• 3 cups shredded cabbage
• 1 celery rib, finely chopped
• 1 Tbsp vegetable oil
• 2 Tbsp Dijon mustard
• 1/2 tsp. garlic salt
• 1/4 tsp rubbed sage
• 2 cups cooked noodles, your choice

Preparation

Step 1

In a large skillet, sauté the sausage, cabbage, and celery in oil for 5 minutes. Add the mustard, garlic salt and sage. Cook and stir over medium heat for 4-6 minutes or until vegetables are tender. Stir in noodles and heat through. Yields: 4 servings.