Smoked Sausage Skillet

From: Taste of Home Cookbook: 2004

Smoked Sausage Skillet
Smoked Sausage Skillet

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    ib fully cooked kielbasa or polish sausage, sliced

  • 3

    cups shredded cabbage

  • 1

    celery rib, finely chopped

  • 1

    Tbsp vegetable oil

  • 2

    Tbsp Dijon mustard

  • 1/2

    tsp. garlic salt

  • 1/4

    tsp rubbed sage

  • 2

    cups cooked noodles, your choice

Directions

In a large skillet, sauté the sausage, cabbage, and celery in oil for 5 minutes. Add the mustard, garlic salt and sage. Cook and stir over medium heat for 4-6 minutes or until vegetables are tender. Stir in noodles and heat through. Yields: 4 servings.

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