Taco Pie

A simple way to have tacos with out the meat falling all over.

Taco Pie

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 6

    tortillas

  • Butter

  • 1

    lb ground beef

  • 1

    onion, chopped

  • 2

    tsp salt

  • ¼

    tsp pepper

  • 1

    18 oz can tomato sauce

  • 1

    4½ oz can chopped ripe olives

  • c grated sharp cheddar cheese

  • 1

    c water

Directions

Spread tortillas with butter. Brown beef and onion, add seasoning and tomato sauce. In a casserole dish, alternate layers of tortillas, beef sauce, olives and cheese. Add water and cover. Bake at 375 for 30 to 35 minutes. Cut in wedges remove with pie server.


Nutrition

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