Zucchini Bread

By suekendrick

Ingredients

• 3 1/4 cups flour
• 1 1/2 tsp. salt
• 1 tsp. nutmeg
• 2 tsp. baking soda
• 1 tsp. cinnamon
• 3 cups sugar
• 1 cup vegetable oil
• 4 eggs, beaten
• 1/3 cup water
• 2 cups grated zucchini
• 1 tsp. lemon juice
• 1 cup chopped walnuts or pecans

Preparation

Step 1

Preheat oven to 350 degrees. Spray 2 loaf pans with Pam/flour or you can just use regular Pam. In a large bowl combine flour, salt, nutmeg, soda, cinnamon and sugar. In a separate bowl combine oil, eggs, water, zucchini and lemon juice. Mix wet ingredients into dry; add nuts and fold in. Bake for 1 hour or until tester comes out clean.